About Krishi Vigyan Kendra, Phek
Thrust Area Identified by KVK for the Phek
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Introduction of quality livestock germplasm.
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Vaccination and health coverage measures of pig and poultry.
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Deworming of mithun at regular intervals and feeding of compounded mineral mixture instead of common salt to mithun
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Introduction of high yielding varieties of cereals, pulses and oilseeds.
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Soil and seed treatment.
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Control of weeds.
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Introduction of high yielding varieties of fruits and vegetables.
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Improved production technology of fruits and vegetables.
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Introduction of biofertilizers e.g. Rhizobium, Azotobacter, Azospirillum, Blue green algae, Azolla for nutrient management.
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Use of suitable plant protection measures against pest and diseases of crops.
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Proper design of terrace, water harvesting and designing diversions for irrigation and drainage for proper management of watershed area.
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Introduction of improved storage structure for cereals, pulses and finished products.
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Development of capabilities of rural youth and women in the field of fruits and vegetables processing and value addition.
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Adequate and hygienic shelter/housing.
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Introduction of common carps and other exotic carps in paddy cum fish farming and fish ponds.
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Strengthening integrated farming system approach with advanced scientific inputs.
Focus areas of the KVK Phek
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To identify the important problems of that area as per the need of the farmers and prioritization of the identified problems as per their importance.
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Planning & conducting on farm trial to assess the technologies in farmer’s situation in the district and refine it, if required.
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Demonstrating new and improved technologies to the farmers as well as to the extension agencies directly in the farmer’s field with their active participation for promotion and large scale adoption.
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Planning & conducting production oriented need based long and shorts duration on campus and off campus training.
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Providing training and information about latest developments in agricultural technologies to extension personnel to orient and update their knowledge.
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Developing and organizing non-formal education programs by way of field days, farm visits, farmers fair, radio talk, film shows etc.
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Organizing Farm Science Clubs in Rural Schools and Villages to induce liking and interest for Agricultural & Allied sciences in younger generation.
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Developing and promoting small village organizations like Self Help Groups (SHGs), Farmer Interest Groups (FIGs), Kisan Clubs etc.
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Developing and maintaining farms and Demonstration Units on scientific lines to facilitate work experience to the trainees and also to put a show case of latest technical know how.
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Imparting some basic education to rural illiterates and school drop-outs in order to make them not only good farmers but also better citizens.
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Providing added training facilities in the areas of rural home science and nutritional education for community.
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Collecting feed back from the farmers and extension agencies and communicating these massages to research scientists for modification of technology.